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Freshly made in Brooklyn Authentic Haitian flavor

Food from the heart of Haiti

Made fresh. Served with Lakay love.

Explore the menu

Straight from Nana's kitchen

What are you craving?

Four favorites. Zero shortcuts. Choose what you love, add it to your bag, and check out once.

Pate Kode

From $7

Chicken, beef, smoked herring, or hot dog. $7 without egg; add boiled egg for $1 ($8 total).

Lalo Plate

$25

Slow-cooked lalo served with fluffy white rice and rich sauce pwa.

Tom Tom

$25

Traditional Haitian fufu with a deeply seasoned, savory Creole sauce.

Passion Fruit Juice

$5

Bright tropical passion fruit refreshment served ice cold.

100%
Lakay Love

More than a meal

A taste of home,
wherever you are.

Lakay means home. Chef Nana brings the warmth and unforgettable flavors of a Haitian family kitchen to Brooklyn-one patient, deeply seasoned plate at a time.

From the real kitchen

No shortcuts. Just know-how.

01 BUILD THE BASE

Fresh epis

Aromatic herbs and seasoning start the story.

02 RESPECT THE INGREDIENT

Prep with care

Clean, trim, and prepare for the right texture.

03 LET FLAVOR DEEPEN

Low & slow

Time transforms simple ingredients into comfort.

04 FINISH IT BRIGHT

Pikliz on top

Crunch, color, and heat bring the plate alive.

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Order online.
Pick up in Brooklyn.

Pickup details

Add your favorites to one bag, then enter your contact information and pay once at checkout.

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